1 package + 4 graham crackers crushed
1/2 cup margarine melted
Mix both together and press in pan
2 cups powdered sugar
1/2 cup margarine
2 eggs
1 teaspoon vanilla
Beat all together in blender for 10 minutes (do not decrease time). Spread over cracker crumbs.
Put 4 large bananas cut lengthwise on next. Spread on 1 large can of crushed pineapples, drained. Spread 1 - 8 ounce container of Cool Whip. Then sprinkle on crushed nuts and maraschino cherries. Drizzle with chocolate sauce. Freeze or at least refrigerate. I freeze and thaw 30 minutes before serving.
No comments:
Post a Comment